I’m coming up with less and less of things to cook. I tried to be creative last week with some chicken fried steak and gravy…but it wasn’t a hit with the family.
So I stopped looking for new and exciting recipes and went back to basics this week. Just cook what they’ll eat. Even if they ate it 2 weeks ago. It’s all good.
I am, however, making an exception for Vodka Pasta because VODKA pasta. If you don’t just automatically get me on that, we need to have a private conversation.
On what’s wrong with you.